Santa Felisa
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Santa Felisa
  • Home
  • Coffee Auction 2025
  • Varieties & mill process
  • Sustainability
  • Social
  • CoE Awards
  • Photos
    • Coffee
    • Nature
    • Buyers & Friends
    • People
  • Buyers
  • Contact

Sustainability

    Conservation of Ecosystems

    Conservation of Ecosystems

    Conservation of Ecosystems


    • Finca Santa Felisa Coffee combines trees with coffee crops to enhance biodiversity, improve soil health, conserve water, and provide shade. This sustainable approach boosts coffee quality while protecting the environment and supporting long-term ecological balance. 

    Pest Management

    Conservation of Ecosystems

    Conservation of Ecosystems

    •  Use of  right prune, stump and de-suckering to avoid diseases, mechanical weeding, control of shade are good control for pest and diseases.  Berry borrier (Hipotenemus campeii) is controlling avoiding  remanent fruits in the field after harvesting. 

    Conservation of Soil

    Conservation of Ecosystems

    Conservation of Soil

    •  Use of Compost, avoid the herbicides, the right use of mechanical wood control, and use of Shadow trees, is a good way of conservation of the soil, whit this, the drain the soil is avoided. 

    Waste Management

    Environmental Facts

    Conservation of Soil

    • The waste of farm is separated in Organic and Inorganic.  It is taken out each month to the municipal tank.
    • Composting-pulp with Elsinea Foetidia (a red worm) serving as fertilizer into plantation. 

    Environmental Facts

    Environmental Facts

    Environmental Facts

    • GPS Coordinates:  N. 14.53775 ,  WO. 90.94729
    • Altitude: 5,018  to 6,300 feet above sea level
    • Temperature Average: 64 F to 73 F
    • Annual Rainfall
    • Precipitation:  1,200 to 1,500 millimeters
    • Relative Humidity: 70% 

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